Bank Holiday Monday

We are open today from 12:00 until 20:00 (Kitchen closes at 19:00)

The New Queen Bank HolidayMenu

Starters

Chefs Home Made Soup of the Day (V)
with a crusty roll and butter                                                                                                          £5.00

Beetroot Salad and Goats Cheese Curd with pea Shoots, Red Radish and Beetroot Puree (V)                   £5.95

Smoked Salmon & Smoked Trout with Shallots, Lilliput Capers, Lemon, Bread & Butter                           £6.95

Grilled Sardines with a Salsa Rossa on a bed of Salad & chargrilled sour dough                                       £6.95

Breaded Whitebait with Lemon Mayo and Rocket Salad                                                                        £5.95

Crab and Crayfish Cocktail with Avocado Puree and a Crusty Roll                                                           £6.95

Chicken Liver Pate with Onion Jam and Croutes                                                                                    £6.25

Pork Belly Croquette with Pear & Cider chutney                                                                                   £6.95

Mains

Chefs own Beer Battered Cod & Chips with Mushy Peas and Home-Made Tartare Sauce                       £11.50

Rump Steak Burger (2 x 4oz Rumps cooked medium) Brioche Bun –Coleslaw and–Chips                       £12.95

6oz Fillet Steak with chunky Chips, Tomato, Flat Mushroom and Béarnaise Sauce                                 £17.50

8oz Sirloin Steak with Mushroom, Tomato, Chunky Chips, Watercress and Béarnaise Sauce                   £17.50

Pork and Chorizo Burger with Brioche Bun, Red Onion Marmalade, Chips and Coleslaw                         £12.50

Lemon and Thyme Chicken Burger Brioche Bun, Coleslaw and Chips                                                    £10.25

Falafel & Spinach Burger with a Brioche Bun, Coleslaw and Chips (V)                                                   £10.25

Farmhouse Pie (Sausage meat, caramelised Red Onion & Cheddar)
with Mash, Peas a La Française and Gravy
                                                                                   £11.95

Steak, Onion & Guinness Pie with Mash and Peas a La Française and Gravy                                         £11.95

Chicken Leek and Bacon Pie with Mash and Peas a La Française and Gravy                                          £11.95

Rack of Ribs with Corn on the Cob, Chips, Salad and Coleslaw                                                              £14.75

D Cut Gammon Steak with Fried Egg or Pineapple, Chips, Peas and Parsley Sauce                                 £10.95

Ricotta and Spinach Tortellini,
with Mediterranean Vegetables, Tomato Sauce, Rocket and Parmesan (V)                                     £10.95

Chicken Caesar Salad with Anchovies, Croutons, Parmesan, Eggs, Gem Lettuce and Bacon Bits              £12.50

Blue Cheese and Pear Crisp Salad with Toasted Nuts, Fennel, Cucumber and Carrot.           £11.50

Crab and Crayfish Salad                                                                                                                   £13.95

Chicken Thai Curry with fragrant Rice                                                                                               £12.95

Monkfish Thai Curry with fragrant Rice                                                                                             £16.95

Vegetarian Thai Curry with fragrant Rice                                                                                           £10.95

Ham, Eggs, Chips or Fries and Peas (Lighter Bite)                                                                               £  8.00

Sides

New Potatoes.                                                                                                                                £  2.99

Mixed Vegetables or Side Salad                                                                                                       £  2.99

French Fries                                                                                                                                    £  2.99

Chunky Chips                                                                                                                                  £  2.99

Onion Rings                                                                                                                                    £  2.99

Dinner Rolls and Butter                                                                                                                   £  1.00

Garlic Bread                                                                                                                                    £  2.99

Lighter Bites
(Served 12:00 to 16:00

Baguettes (white or Granary)

Fillet Steak with Red Onion & Béchamel Sauce                                                                           £  8.95

Rump Steak & Caramelised Onion                                                                                             £  7.95

Crab & Crayfish                                                                                                                        £  7.95

Halloumi & Red Pepper (V)                                                                                                       £  6.75

Ham & Piccalilli                                                                                                                        £  6.25

Prawn & Marie Rose                                                                                                                 £  7.45

Coronation Chicken                                                                                                                  £  6.75

 

Jacket Potatoes

Prawn & Marie Rose                                                                                                                  £  7.45

Beans & Cheese                                                                                                                         £  5.95

Cheese & Onion                                                                                                                         £  5.95

Coronation Chicken                                                                                                                    £  6.75

 

Desserts

Apple and Rhubarb Crumble with Custard, Cream or Ice Cream                                                    £  5.95

Lemon Posset with Candy Lemon Zest and Shortbread                                                                 £  5.95

Warm Chocolate Brownie with Ice Cream                                                                                   £  5.95

Sticky Toffee Pudding with Toffee Sauce & Vanilla Ice Cream                                                        £  5.95

Chocolate Brownie Knickerbocker Glory                                                                                     £  8.95

Sherry Trifle with a Summer Berry Compote                                                                                £  5.95

Selection of Cheese and Biscuits                                                                                                 £  6.75

Children’s Menu

 

Children’s Roast Dinner (Sundays only)                                  Priced according to age and size of the meal

Fish fingers, Chips and Peas                                                                                                        £  5.95

Chicken or Cheesy Pasta                                                                                                             £  5.95

Half Size Beef or Chicken Burger & Chips                                                                                     £  5.99

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